Mititei (Mici) Romanian Skinless Sausages

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mititei served for lunch with fried baby potatoes and a selection or Romanian mustards

This is a recipe for Mititei or Mici (pronounced Meech), Romanian skinless sausages. They are an iconic and popular authentic Romanian food, often found as street food or even as part of a Romanian breakfast.  Mititei or Mici are small, short sausages without casings (which makes them very easy to make) containing ground meat (usually pork and beef, …

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Romanian Food, What is Romanian Food Like?

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Traditional Romanian Sarmale

Want to find out about traditional Romanian Food? Romanian food is not just meat and potatoes and it’s absolutely delicious, drawing on many influences through history. We were really happily surprised by traditional Romanian foods when we first arrived in Bucharest over 4 years ago. We immediately hunted down as many Romanian dishes as we could, eager, …

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