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Ema Datshi |Chili Cheese from Bhutan |Ema Datshi Recipe

Ema datshi is the national dish of Bhutan, it is chili cheese, which pleased my wife enormously as it is vegetarian. This is absolutely her favourite dish from Bhutan, next to momos, and once home we set about cooking it in our kitchen. The ema datshi in Bhutan varied a lot, some was thick and …

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Tzatziki | What is Tzatziki? | Tzatziki Recipe

This post is about tzatziki, a Greek favourite that’s now popular all over the world. You can easily buy tzatziki in stores and supermarkets but home made is nicer. We talk about tzatziki, what is tzatziki and variations on tzatziki and I give you my recipe and tips on how to make real tzatziki. Tzatziki …

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Khao Soi, What is Khao Soi? Khao Soi Recipe

What is khao soi? Khao soi is a delicious curry noodle soup from Thailand. It is a regional speciality of northern Thailand and khao soi (or kow soy) is normally associated with Chiang Mai.  In fact, you’ll find it in most parts of the north of Thailand and it sometimes appears on menus in the …

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